Cooking Classes in Barcelona

  Αρχικά δεν γνωρίσαμε τον Eladi, ήταν άλλος ο οικοδεσπότης. Σε συνέχεια πιστεύω πως τα υλικά που χρησιμοποιήθηκαν για την παέγια ήτανε ανεπαρκή. Είχαμε ζητήσει να γίνει μια παέγια χωρίς θαλασσινά λόγω αλλεργίας και χρησιμοποιήθηκε μόνο κόκκινη πιπεριά, τομάτα και ρύζι με αποτέλεσμα το πιάτο να ήτανε φτωχό και άγευστο. Ο χώρος πολύ όμορφος και το όλο concept καλό αλλά ήταν αρκετά ακριβό γι'αυτό που προσέφερε.

  We had an amazing time! Paula was very friendly and knowledgeable. She also did a great job engaging the group, it felt like a family at the end. The food... read more was also delicious and instructions were very clear!

  Good food and easy class for cook. After this class , when i have tour Barcelona . I can easy choice about menu .

  We had a great experience learning how to make paella, sangria and pan tomate. The group had a perfect vibe and Eladi was a brilliant host. I’m not surprised there... read more is so many good reviews.

  Me and my family had a paella and sangria lesson with Eladi! He let us all participate in different aspects and told us fun stories about the culture and history... read more that I didn’t know before! Very cool place and AMAZING paella, we finished everything!

  This was my favourite part of our trip to Barcelona. It was brilliant learning about the traditional ways of cooking paella, we learnt so much! The food was also very... read more delicious.

  chef Esteban was prompt, friendly, and informative. We had two children in our party. He thoughtfully modified tasks and the menu to personalize the children’s experience. He answered all... read more my questions thoughtfully. It was a wonderful experience.

  I’m not sure what happened here, but the actual host was not the host that is shown on the picture. I didn’t get notification that the host was not going... read more to be cooking. The person that taught the class was okay. But the paella was not good at all. She tried to pass burnt for the crunch. The tapas we made were good. The sangria that was made tasted like it was from wine that’s was open for two weeks. I wish this was a better experience. I was really looking forward to it. It was the worst part of my time in Barcelona.

  I gained a lot of insight for cooking paella on my own, plus an amazing recipe. Enjoyable time with our fellow guests. I would definitely recommend to anyone interested in... read more the process and traditions of paella or if you just want a hand in preparing some the best paella you will have ever had.