Cooking Classes in Barcelona

  Location was a little north of central Barcelona but we ended loving that neighborhood. We explored it after the class. The class its self was so fun and interactive. It... read more was four of my friends and the a group of 6 other girls. They were friendly and kind. The educator was very informative and we learned a lot. Would highly recommend if going to Barcelona.

  Chef Carlos teaches with passion. He is very caring and makes the class very enjoyable. He teaches us how to make recipes and tips in a very easy-to-understand way.
I really... read more enjoyed this classes.
Thank you Carlos!
カルロスの人柄はとても素晴らしいですよ😊
パエリアの作り方を学びたいのだったら
絶対にお勧めです🥰

  Eladi was great! He shared family stories and made us feel like we were apart of it. He really involved my kiddos who were more than willing to help! We... read more thoroughly enjoyed this experience!

  This venue is far out of town and difficult to reach. The class is held in a semi finished basement of a building - not what we expected given... read more the pictures advertised. The host was kind and professional but she was not a local. We did not apply any cooking skills beyond chopping and stirring.

  Worth it! Wonderful instructor, just the right amount of participation, learning and eating. Helpful cooking tips, very creative location. Easy to find and right next to Park Guell if you... read more want to plan the park consecutively make sure to book tickets in advance.

  This was a great experience and an absolute value. I highly recommend booking this class. Eladi was very welcoming and informative. My friend and I truly enjoyed the experience.

  I reserved this activity for a group of six people. Generally, the experience was satisfactory; the lesson had a good structure, and we gained insights into the history of paella,... read more sangria, and tapas. Nevertheless, there were areas where improvement could be made. The provided ingredients were quite basic and insufficient; despite there being a total of ten participants, we received only a small slice of jamon and cheese for the tapas. Even after requesting more jamon, it wasn't provided. Additionally, they skimped out on ingredients, particularly in the seafood paella where only one prawn each for a large pan of paella was provided, which I found questionable.
When I pointed out the issue of Eladi's double/triple dipping with the same spoon to taste the paella, he didn't apologise and instead mentioned it was for "extra taste," which I found unprofessional.
Additionally, my friend has gastritis, and before any of the food was ready, she asked for a slice of bread to help with the pain. Eladi asked many questions before reluctantly going to the kitchen to get a piece of bread. The introduction to the class spent too much time on paella, making it less interactive overall.
To summarise, while the lesson was decent, these aspects gave me pause. I wouldn't set my expectations too high for this experience.

  This cooking class was really great — although the meal was cooked in one big batch together, we were each given tasks so that we all took part in the... read more meal, and we learned so many things along the way. The paella in the end was so incredible, I’ll definitely try making it again!

  The class was great and learned about the history of cooking in Spain as it pertains to paella and tapas. The dish was amazing and the chef was great!