This was very fun! Learned origin of paella / tapas and how to make sangria. I’m traveling solo, made some friends along the way with this experience.

  Eladi is good people and enjoys introducing people to paella, etc. Nothing to regret here. Enjoy a break from the rest of Barcelona!

  It was lovely - Eladi let us get comfortable and offered us water whilst we arrived 40 minutes ahead of schedule. I loved that he explained the history and scientific... read more elements behind the food and cooking. I loved the tomato/garlic bread so much. His space is also so incredible. We made great friends during the class too. Recommended!

  Loved learning the history behind the different dishes. The paella was amazing and I really enjoyed meeting people from all over. Eladi was a fantastic host and I would recommend... read more this class to everyone looking for something fun to do while in Barcelona!

  The class was great and learned about the history of cooking in Spain as it pertains to paella and tapas. The dish was amazing and the chef was great!

  My favorite experience! This was such a magical evening with new friends, great food and a skill to share with those I love at home. I walked away with a... read more full belly and a full heart.

  small intimate group with a chance to interact and spend an afternoon learning the art of making a simple paella . definitely value for money and a great way to... read more tasting an authentic dish which is so popular that you will get many many versions(good and bad) out there. Definitely making this at home and sharing the love more .

  This cooking class was a good experience. My only suggestion would be to re-think the structure of the class because a class of 8 people won't get the same value,... read more or even less, compared to a class of only 2 people. Maybe assign one pan for every 4 people if it's a big group or add a dessert option. Upon Eladi's recommendation to tour the Sarria neighborhood, I stumbled upon a mercado nearby, so maybe the host could even take the class to check out seafood options to improve the experience. The class wasn't heavily focused on the cooking portion (but we did get to chop vegetables and stir a couple times), so do not expect a master class in cooking paella lol. However, I had a fun group to interact with and enjoyed my time overall. Carlos provided sufficient background info on the dishes as well as his personal stories about paella. In hindsight, I should've spoken up, but it was a bit hard to hear him at times over the background music. Nevertheless, I would recommend this class if it's your first time in Barcelona. Also, the Sarria neighborhood is beautiful, so definitely take a walk before/after your class if you can.

  This was a great experience for our family of 6, kids ages 16, 15, 12, and 7. Carlos made sure to include each child with the cooking process. Also appreciated him accommodating us last minute!