A must have recipe

Paella Maestro

Are you a dedicated foodie, just like we are? Get the taste of a real Spanish kitchen. We are one of the top-rated cooking experiences, with over 2,800 positive reviews.

  • Duration: 3 hours
  • Group size: up to 15 people
  • Hosted in: english
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The quintessential snack

Tapas

Here, you’ll get a sense of what it’s like to be in a real Spanish home with everyone working together to create tasty food while enjoying each other’s company. The act of sharing tapas is at the heart of Barcelona’s food culture and the life of the city.

  • Duration: 1.5 hours
  • Group size: up to 12 people
  • Hosted in: english
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Mediterranean delights

Market Tour

We will start our class with a walking tour in the bohemian and delightful neighborhood of Gracia. Back at the school, we’ll continue our experience by cooking together some of Spain’s authentic and typical dishes.

  • Duration: 3.5 hours
  • Group size: up to 8 people
  • Hosted in: english
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What you will find in our classes

Passionate cooks

Learn traditional recipes and hear personal stories from local hosts.

Fresh food

Right from the market to the table. 100% local food.

Intimate settings

Share a meal in unique spaces, from private farms to secret rooftops.

100% satisfaction

Hundreds of happy customers give us their approval.

Happy foodies

Airbnb Experiences

customers reviews

  •   La experiencia fue excelente. Fueron puntuales en recibirme, y me supieron explicar con mucho detalle la variedad de productos que ofrece el mercado de Sarriá. La guía en la cocina... read more

    thumb Luis Carlos
    12/15/2024

      Wonderful class. Started on time. Eladi was very informative and friendly and made our experience a great one. The class is well paced, and lightly hands on. Highly recommend... read more

    thumb Chantel
    6/07/2023

      Such a great experience!
    Eladi taught us a lot about the origins of paella and Spanish cuisine I general, the social aspects of paella making as well as the technical... read more

    thumb Yariv
    8/30/2023
  •   This was a fun and interesting way to learn the cultural history of paella. Eladi provided clear directions and let people take part in cooking. I met some nice other... read more

    thumb Laura
    7/01/2023

      Fun and interesting class that you don’t want to miss. The hosts truly know their way around paella and make you feel at home

    thumb Joe
    3/03/2020

      We had a great time making Paella and Sangria with Eladi! The paella was fantastic and learning more about the ingredients and getting some cooking tips made the class so... read more

    thumb Nadeeya
    3/07/2024
  •   We had a wonderful time learning to make sangria and paella. My husband and I were the only two in the class and had a great time! My husband doesn’t... read more

    thumb Claire
    10/20/2024

      Truly a fantastic experience. The hosts were warm and friendly, and accommodated rescheduling due to unforeseen events. Carlos is an excellent cook and an even better teacher! I would recommend... read more

    thumb Jonathan
    12/08/2023

      Warm, sincere, informative, authentic, delicious and happy experience with Eladi and 7 other new “friends”. The tapas were amazing in their simplicity (tomato, garlic, oil, salt with cheese and... read more

    thumb Harry
    7/17/2023

A 5 STARS experience

star rating  It was absolutely my favorite memory out of Spain. It made my day. I joined by myself but it turned out To be great. とてもよかったです!1人で参加しましたが、先生はとても優しく元気な方で安心してできました。料理が得意でない人でも参加できます!スペインに来たら

avatar thumb A Japanese Traveler?
18/01/2019

star rating  WONDERFUL. Relaxing and absolutely local experience. Great space. Lovely, knowledgeable hostess. I can safely say this (apart from Sagrada Familia and Gaudi) was the highlight of our trip to Barcelona.... read more

avatar thumb
01/04/2019

star rating  Highly recommended!

I've made paella before many times based on the way my mom learned in Spain >30 years ago, but I'm positive that my paellas will... read more

HTownsend8
08/11/2018