Tapas

Cooking Classes

What you'll do

Duration: 1.5 hours
Group size: up to 12 people
Hosted in: english

Join us in this Tapas Maestro hands-on experience to learn, step-by-step, how to cook great traditional dishes following our family recipes. During this cooking workshop, you will create from scratch a selection of tasty finger food such as: – Pa amb Tomàquet (crunchy bread with tomato, sea salt, and the best olive oil) – Gazpacho (a delicious beverage made with seasonal vegetables) – Tortilla de Patatas (the Spanish version of the classic omelette but with his inseparable friend, the potato). The cooking class will also include a few more tapas depending on the ingredients of the season. Enjoy this hands-on experience linked to the history of Spain and take the Mediterranean lifestyle home with you.

What's included

Food

4-5 variety of tapas

Drinks

1-2 types of drinks

Availability

Select a date

Things to keep in mind

If requested, the host can accommodate the dietary needs listed. You must let the host know before the experience if you’d like your needs to be accommodated. Contact us

Tree nut allergy
Gluten-free allergy
Peanut allegry

Any experience can be cancelled and fully refunded within 24 hours of purchase, or at least 7 days before the experience starts.

Up to 12 guests of all ages can attend.

It’s up to each guest to understand the ingredients being used and communicate any allergies or dietary restrictions to the host. Guests should also consider that consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.

This experience includes alcohol. Only guests who meet the legal drinking age will be served alcoholic beverages.

What you will find in our classes

Passionate cooks

Learn traditional recipes and hear personal stories from local hosts.

Fresh food

Right from the market to the table. 100% local food.

Intimate settings

Share a meal in unique spaces, from private farms to secret rooftops.

100% satisfaction

Hundreds of happy customers give us their approval.

Happy foodies

Airbnb Experiences

customers reviews

  This was a great experience for our family of 6, kids ages 16, 15, 12, and 7. Carlos made sure to include each child with the cooking process. Also appreciated him accommodating us last minute!

Lindsey
4/17/2024

  This was a very unique experience with great storytelling regarding the origin and process of making paella and sangria. We also got the recipes and group photo at the end... read more

Frankie
12/28/2024

  Eladi is a great host and he is a wonderful chef. He walked us through the history of all the dishes while teaching us to cook the dish. The experience... read more

Michael
1/27/2023
  I gained a lot of insight for cooking paella on my own, plus an amazing recipe. Enjoyable time with our fellow guests. I would definitely recommend to anyone interested in... read more

Dana
8/28/2023

  Our group had an amazing time at this paella cooking class! It was fun, hands-on, and the perfect balance so everyone could participate, no matter their skill level. We learned... read more

Maddy
3/18/2025

  This was a fun and interesting way to learn the cultural history of paella. Eladi provided clear directions and let people take part in cooking. I met some nice other... read more people the as well!

Laura
7/01/2023
  We were a group of 9 people that booked this event privately. Eladi had prepared the class with great equipment and ingredients for the Paella. We learned how to make... read more

Jesper
7/28/2023

  Eladi used this class to convey the importance of family and coming together to cook Paella as was the Spanish tradition by the end of the class not only had... read more

Josh
5/02/2023

  Great experience, especially at the price point. Eladi told good stories, had great tips, and interacted well with the group to form a sense of camaraderie among attendees. Pan con... read more

Aj
9/04/2023

A 5 STARS experience

					  Initially I registered for another paella cooking class, but it was cancelled a day before the class. I looked online and and was glad that i managed to find this... read more class. It was an excellent class! Anna is a very passionate and articulate teacher, and she shared with us all about Spanish cooking. She prepared a drink Sangria with red wine, a dessert crema catalana ( which involves a blow torch), and chicken, prawn and green bean paella. As there was one participant which was vegetarian, we also had a smaller pan of artichoke paella which was delicious. (so its good that you go with a vegeterian! Haha) This class is interactive as for each step Anna would demonstrate and  then someone could volunteer to take over. At the end of the class I purchased the wooden spoons we ate with :) I saw that they also had "pimento la vera" and saffron for purchase, but I had already got that on my trip to Granada, a few days ago.				
lnfra
06/02/2019 

					  It was absolutely my favorite memory out of Spain. It made my day. I joined by myself but it turned out To be great. とてもよかったです！１人で参加しましたが、先生はとても優しく元気な方で安心してできました。料理が得意でない人でも参加できます！スペインに来たら				
A Japanese Traveler?
18/01/2019 

					  I left a review once before, the day we did this but it does not seem to be there anymore. My wife and I did this our last night in... read more Barcelona, Sept 6, 2018. It was the highlight of the trip! Eladi was a great host and teacher, and the food we made was amazing! Whether you are a great cook or not, you will love this event. I recommend this to anyone going to Barcelona and even shared the link with a few coworkers who are planning trips. I can't say enough great things				
Jason K
21/12/2018 