Tapas

Cooking Classes

What you'll do

Duration: 1.5 hours
Group size: up to 12 people
Hosted in: english

Join us in this Tapas Maestro hands-on experience to learn, step-by-step, how to cook great traditional dishes following our family recipes. During this cooking workshop, you will create from scratch a selection of tasty finger food such as: – Pa amb Tomàquet (crunchy bread with tomato, sea salt, and the best olive oil) – Gazpacho (a delicious beverage made with seasonal vegetables) – Tortilla de Patatas (the Spanish version of the classic omelette but with his inseparable friend, the potato). The cooking class will also include a few more tapas depending on the ingredients of the season. Enjoy this hands-on experience linked to the history of Spain and take the Mediterranean lifestyle home with you.

What's included

Food

4-5 variety of tapas

Drinks

1-2 types of drinks

Availability

Select a date

Things to keep in mind

If requested, the host can accommodate the dietary needs listed. You must let the host know before the experience if you’d like your needs to be accommodated. Contact us

Tree nut allergy
Gluten-free allergy
Peanut allegry

Any experience can be cancelled and fully refunded within 24 hours of purchase, or at least 7 days before the experience starts.

Up to 12 guests of all ages can attend.

It’s up to each guest to understand the ingredients being used and communicate any allergies or dietary restrictions to the host. Guests should also consider that consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.

This experience includes alcohol. Only guests who meet the legal drinking age will be served alcoholic beverages.

What you will find in our classes

Passionate cooks

Learn traditional recipes and hear personal stories from local hosts.

Fresh food

Right from the market to the table. 100% local food.

Intimate settings

Share a meal in unique spaces, from private farms to secret rooftops.

100% satisfaction

Hundreds of happy customers give us their approval.

Happy foodies

Airbnb Experiences

customers reviews

  One of the most fun experiences we had! We learned so much about the cooking process of paella and making sangria. Oriol was amazing! He even made sure to include... read more

Kinsey
11/04/2024

  The host brought all the knowledge behind the history of food and the traditions that goes behind this food and drinks alongsideit, and most importantly brought sense of unity and... read more

Fardad
6/08/2025

  This class was great! It was fun meeting new people and making flavourful paella and sangria. Host was nice and informative! Would totally recommend.

Claudia
4/23/2023
  This was actually a really enjoyable experience, I had a great time. I would suggest packing light because there's quite an uphill walk to get to the location if you're... read more taking the metro.

Ahmed
10/16/2023

  We had a great time! The chef was very friendly and passionate! By the end of the night our group become good friends!

Eliza
7/02/2025

  I appreciate the way Eladi took his time to explain every step, incorporate us into the preparing of the paella and made the best sangria! Would absolutely recommend!

Ashley
7/21/2023
  Eladi is such a wonderful host for this experience and so enthusiastic to share their culture!

Keana
12/13/2022

  This is what an Airbnb Experience should be! This was a fun way to learn about evolution and cultural significance of some of the traditional foods of Spain. We we... read more

Daphne
5/01/2023

  My husband and I took this class and absolutely loved it. Our host was very passionate about the paella and made the class very interactive. We highly recommend booking this... read more class, you will not be disappointed.

Jessica
10/13/2023

A 5 STARS experience

					  My daughter and I had a fantastic experience learning how to make authentic paella, crema catalana and sangria at this class. Anna is so friendly, informative and talented; we really... read more enjoyed meeting her. The paella was the best we have ever tasted. We would definitely recommend this class.				
Wendy W
01/02/2020 

					  We joined the cooking class on a hot day in July but the room so lovely and cool. There were only four in the class and we had lots of... read more fun meeting new people and learning the secrets of Spanish cuisine. We learnt a lot and I would highly recommend this class.				
Q1961XFhelenr
24/07/2019 

					  Initially I registered for another paella cooking class, but it was cancelled a day before the class. I looked online and and was glad that i managed to find this... read more class. It was an excellent class! Anna is a very passionate and articulate teacher, and she shared with us all about Spanish cooking. She prepared a drink Sangria with red wine, a dessert crema catalana ( which involves a blow torch), and chicken, prawn and green bean paella. As there was one participant which was vegetarian, we also had a smaller pan of artichoke paella which was delicious. (so its good that you go with a vegeterian! Haha) This class is interactive as for each step Anna would demonstrate and  then someone could volunteer to take over. At the end of the class I purchased the wooden spoons we ate with :) I saw that they also had "pimento la vera" and saffron for purchase, but I had already got that on my trip to Granada, a few days ago.				
lnfra
06/02/2019 