What you'll do
- Duration: 1.5 hours
- Group size: up to 12 people
- Hosted in: english
Join us in this Tapas Maestro hands-on experience to learn, step-by-step, how to cook great traditional dishes following our family recipes. During this cooking workshop, you will create from scratch a selection of tasty finger food such as: – Pa amb Tomàquet (crunchy bread with tomato, sea salt, and the best olive oil) – Gazpacho (a delicious beverage made with seasonal vegetables) – Tortilla de Patatas (the Spanish version of the classic omelette but with his inseparable friend, the potato). The cooking class will also include a few more tapas depending on the ingredients of the season. Enjoy this hands-on experience linked to the history of Spain and take the Mediterranean lifestyle home with you.
What's included
Food
4-5 variety of tapas
Drinks
1-2 types of drinks
Availability
Select a date
Things to keep in mind
If requested, the host can accommodate the dietary needs listed. You must let the host know before the experience if you’d like your needs to be accommodated. Contact us
- Tree nut allergy
- Gluten-free allergy
- Peanut allegry
Any experience can be cancelled and fully refunded within 24 hours of purchase, or at least 7 days before the experience starts.
Up to 12 guests of all ages can attend.
It’s up to each guest to understand the ingredients being used and communicate any allergies or dietary restrictions to the host. Guests should also consider that consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.
This experience includes alcohol. Only guests who meet the legal drinking age will be served alcoholic beverages.
What you will find in our classes
Passionate cooks
Learn traditional recipes and hear personal stories from local hosts.
Fresh food
Right from the market to the table. 100% local food.
Intimate settings
Share a meal in unique spaces, from private farms to secret rooftops.
100% satisfaction
Hundreds of happy customers give us their approval.
Happy foodies
Airbnb Experiences
customers reviews

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My family had a lot of fun! Eladi was very professional and friendly. The place was spotless. The paella and sangria were very tasty. He shared his recipes too so... read more we didn’t have to worry writing anything down. Overall a great experience. I would recommend it to anyone - with or without kids.
Bissy
3/30/2024 -
Eladi is a truly inspiring host but the paella we made was beyond any expectations! Very happy to finally enjoy this local dish exactly how it should be!
Daphne
4/14/2023
it was a wonderful experience. I learnt, enjoyed some lovely food but more importantly some lovely company, our host was lovely and very welcoming.
Kelly
3/18/2024
This was the family dinner in Spain I was waiting for. Met many new friends who made the experience even better. I will definitely come back again next year and... read more bring my friends. Eladi was a very welcoming host who I would recommend to anyone.
Ean
9/09/2023 -
This was such a great experience, my parents and husband had a blast, lots of laughs and delicious food and drinks!
Tommy
8/29/2022
I signed up for Eladi’s paella cooking and tapas/sangria making class with my family and I can’t say enough how wonderful his class was. My family and I found his... read more class fun and informative experience. I especially loved learning about the products we used and some of the history behind it. To anyone who’s thinking of taking Eladi’s class when visiting Barcelona, I highly recommend it!
Maria
5/26/2023
Really great way to learn about paella and Spanish culture. The food was delicious and it was great meeting folks from all over as part of our class. Bonus point... read more - we got to learn how to make the tomato bread we’d been eating with every tapas meal which was surprisingly simple yet delicious!
Virginia
9/28/2023
As a guy whose not into cooking, I was initially apprehensive about spending 3 hours of a vacation in a cooking class. Boy o boy was I wrong. Anna was... read more AWESOME, I learned about how she grew up with food specifically with a dish I liked, paella. What was just a dish I ordered at a restaurant to me before became more personal through Anna.
I had some friends who took a different cooking class from someone else the day before, they reported it was a very passive experience as they sat and watched the instructor do most of the cooking. This is definitely NOT the case with Anna's class. You will don a cooking apron and actively participate in the cooking process. Yes you will be handling knives so don't cut yourself as my friend did! After the cooking process is done, you will sit down and enjoy the creation you just made. Talking with Anna over the meal was like getting to know a new friend that is a local, we learned so much more about Barcelona, she was also interested in us and our own backgrounds as well.
I'd highly recommend booking a cooking class with Anna, if you're a small group and are flexible I'd ask if she has any open spots if you want a more intimate experience as our cooking class with our group of 4 was.
05/12/2018
My 3 daughters and I went to this class and we had an excellent time. We had the extended class where we had a tour of the market to learn... read more how to pick out the various ingredients for the dish. You get a history of the dish and learn skills for a wonderful meal, including a tasty sangria. I have enjoyed making Paella many times since the class. Highly recommend giving it a try.
19/06/2019
My (adult) daughter and I loved this cooking class. The food was delicious and the instructor made it fun and interesting. It was a highlight of our trip and I'll... read more definitely be making the paella and Catelonia Creme at home!
31/08/2019




