Tapas

Cooking Classes

What you'll do

Duration: 1.5 hours
Group size: up to 12 people
Hosted in: english

Join us in this Tapas Maestro hands-on experience to learn, step-by-step, how to cook great traditional dishes following our family recipes. During this cooking workshop, you will create from scratch a selection of tasty finger food such as: – Pa amb Tomàquet (crunchy bread with tomato, sea salt, and the best olive oil) – Gazpacho (a delicious beverage made with seasonal vegetables) – Tortilla de Patatas (the Spanish version of the classic omelette but with his inseparable friend, the potato). The cooking class will also include a few more tapas depending on the ingredients of the season. Enjoy this hands-on experience linked to the history of Spain and take the Mediterranean lifestyle home with you.

What's included

Food

4-5 variety of tapas

Drinks

1-2 types of drinks

Availability

Select a date

Things to keep in mind

If requested, the host can accommodate the dietary needs listed. You must let the host know before the experience if you’d like your needs to be accommodated. Contact us

Tree nut allergy
Gluten-free allergy
Peanut allegry

Any experience can be cancelled and fully refunded within 24 hours of purchase, or at least 7 days before the experience starts.

Up to 12 guests of all ages can attend.

It’s up to each guest to understand the ingredients being used and communicate any allergies or dietary restrictions to the host. Guests should also consider that consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.

This experience includes alcohol. Only guests who meet the legal drinking age will be served alcoholic beverages.

What you will find in our classes

Passionate cooks

Learn traditional recipes and hear personal stories from local hosts.

Fresh food

Right from the market to the table. 100% local food.

Intimate settings

Share a meal in unique spaces, from private farms to secret rooftops.

100% satisfaction

Hundreds of happy customers give us their approval.

Happy foodies

Airbnb Experiences

customers reviews

  I loved the fact that he started with some cultural information and the class was very nice he explained it all very well

Gisela
7/31/2023

  Carlos is a real pro. It's fascinating to hear the story of paella and even other little stories like the reason for the word "tapa". Great fun.

Karen
5/07/2024

  War eine nette Erfahrung und die Paella hat super geschmeckt. Eladi hat toll erklärt und viel erzählt. Trotzdem war die Atmosphäre ein bisschen unlocker, was aber vielleicht auch an der... read more

Silvia
6/24/2023
  Best paella I’ve had on this trip! Great explanation of the history of the dish and involvement of the participants in making this dish. However, I would expect the price... read more

Linda
10/07/2023

  Excellent experience for our time in Barcelona. We can’t wait to try this recipe on our own at home. We also had a great group of fellow travelers. We had... read more

Lauren
12/24/2023

  Don’t be put off by the location or the non descript entrance and the construction going on inside. When we visited we did wonder what we were walking into as... read more

Luisita
9/10/2023
  It was a Wonderful experience for us. Carlos had so much passion and provided such a welcoming and warm environment for us to be in. He even included fascinating... read more

Brittanie
2/21/2024

  Great history and story about paella making and how it is traditionally made. We came with children, and they loved every minute of it. Everyone got to partake in paella... read more

Galina
3/30/2023

  This was an amazing experience. I never thought i would have loved it as much as i did and i am sooo glad i did this. I recommend everyone to... read more try this out if you can!

Sara
3/10/2020

A 5 STARS experience

					  My 3 daughters and I went to this class and we had an excellent time. We had the extended class where we had a tour of the market to learn... read more how to pick out the various ingredients for the dish. You get a history of the dish and learn skills for a wonderful meal, including a tasty sangria. I have enjoyed making Paella many times since the class. Highly recommend giving it a try.				

19/06/2019 

					  Our group had a lot of fun and we all loved the paella and Catelonia Creme - so much so that we bought a bunch of saffron and smoked paprika... read more and ordered a paella pan to replicate the dishes back home.  Thanks for a great time!				
JayhawkIke
13/07/2019 

					  Initially I registered for another paella cooking class, but it was cancelled a day before the class. I looked online and and was glad that i managed to find this... read more class. It was an excellent class! Anna is a very passionate and articulate teacher, and she shared with us all about Spanish cooking. She prepared a drink Sangria with red wine, a dessert crema catalana ( which involves a blow torch), and chicken, prawn and green bean paella. As there was one participant which was vegetarian, we also had a smaller pan of artichoke paella which was delicious. (so its good that you go with a vegeterian! Haha) This class is interactive as for each step Anna would demonstrate and  then someone could volunteer to take over. At the end of the class I purchased the wooden spoons we ate with :) I saw that they also had "pimento la vera" and saffron for purchase, but I had already got that on my trip to Granada, a few				
ATan
06/02/2019 