What you'll do
- Duration: 1.5 hours
- Group size: up to 12 people
- Hosted in: english
Join us in this Tapas Maestro hands-on experience to learn, step-by-step, how to cook great traditional dishes following our family recipes. During this cooking workshop, you will create from scratch a selection of tasty finger food such as: – Pa amb Tomàquet (crunchy bread with tomato, sea salt, and the best olive oil) – Gazpacho (a delicious beverage made with seasonal vegetables) – Tortilla de Patatas (the Spanish version of the classic omelette but with his inseparable friend, the potato). The cooking class will also include a few more tapas depending on the ingredients of the season. Enjoy this hands-on experience linked to the history of Spain and take the Mediterranean lifestyle home with you.
What's included
Food
4-5 variety of tapas
Drinks
1-2 types of drinks
Availability
Select a date
Things to keep in mind
If requested, the host can accommodate the dietary needs listed. You must let the host know before the experience if you’d like your needs to be accommodated. Contact us
- Tree nut allergy
- Gluten-free allergy
- Peanut allegry
Any experience can be cancelled and fully refunded within 24 hours of purchase, or at least 7 days before the experience starts.
Up to 12 guests of all ages can attend.
It’s up to each guest to understand the ingredients being used and communicate any allergies or dietary restrictions to the host. Guests should also consider that consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.
This experience includes alcohol. Only guests who meet the legal drinking age will be served alcoholic beverages.
What you will find in our classes
Passionate cooks
Learn traditional recipes and hear personal stories from local hosts.
Fresh food
Right from the market to the table. 100% local food.
Intimate settings
Share a meal in unique spaces, from private farms to secret rooftops.
100% satisfaction
Hundreds of happy customers give us their approval.
Happy foodies
Airbnb Experiences
customers reviews

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My husband and I absolutely loved this Paella cooking class. It was fantastic, and we left with a lot of tips on how to perfect our own Paella at home.
R'El
5/24/2025
War eine nette Erfahrung und die Paella hat super geschmeckt. Eladi hat toll erklärt und viel erzählt. Trotzdem war die Atmosphäre ein bisschen unlocker, was aber vielleicht auch an der... read more Zusammensetzung der Gruppe gelegen hat.
Silvia
6/24/2023 -
Such a wonderful time learning how to cook Spanish cuisine. I learned a lot and it was an eye opening experience! During this cooking class, I got to know... read more other participants and enjoyed cooking, talking, and tasting together. Thank you for such a special time! I highly recommend.
Yuka
4/29/2025
The class offers three lessons that lay the groundwork for making Paella, Sangria, and Pan Con Tomate.
Even though some of us were already familiar with these dishes, we were amazed... read more by how the small details we hadn't previously considered made such a significant difference. From the choice of ingredients to the proper techniques for using them, the nuances truly enhanced our experience.
We’re excited to bring these lessons back to the States to refine our skills and perfect these recipes.
Nhut
8/10/2024 -
Definitely recommend this experience. The host was very attentive, helpful and provided a great cooking class while also fostering a comfortable environment for all of the other people attending it.
Daphne
3/29/2024
Great class! We learned a lot about paella and enjoyed the experience. My daughter is a vegetarian and José made her a special paella. He was fun and it was... read more a great afternoon. Highly recommend!!
Julie
1/09/2024
This paella cooking class is amazing! We really enjoyed it. The host was very very kind and friendly and explained us everything about the origin of paella and how to... read more make a very nice paella. It tasted very
24/12/2018
My (adult) daughter and I loved this cooking class. The food was delicious and the instructor made it fun and interesting. It was a highlight of our trip and I'll... read more definitely be making the paella and Catelonia Creme at home!
31/08/2019
Initially I registered for another paella cooking class, but it was cancelled a day before the class. I looked online and and was glad that i managed to find this... read more class. It was an excellent class! Anna is a very passionate and articulate teacher, and she shared with us all about Spanish cooking. She prepared a drink Sangria with red wine, a dessert crema catalana ( which involves a blow torch), and chicken, prawn and green bean paella. As there was one participant which was vegetarian, we also had a smaller pan of artichoke paella which was delicious. (so its good that you go with a vegeterian! Haha) This class is interactive as for each step Anna would demonstrate and then someone could volunteer to take over. At the end of the class I purchased the wooden spoons we ate with :) I saw that they also had "pimento la vera" and saffron for purchase, but I had already got that on my trip to Granada, a few
06/02/2019





