What you'll do
- Duration: 1.5 hours
- Group size: up to 12 people
- Hosted in: english
Join us in this Tapas Maestro hands-on experience to learn, step-by-step, how to cook great traditional dishes following our family recipes. During this cooking workshop, you will create from scratch a selection of tasty finger food such as: – Pa amb Tomàquet (crunchy bread with tomato, sea salt, and the best olive oil) – Gazpacho (a delicious beverage made with seasonal vegetables) – Tortilla de Patatas (the Spanish version of the classic omelette but with his inseparable friend, the potato). The cooking class will also include a few more tapas depending on the ingredients of the season. Enjoy this hands-on experience linked to the history of Spain and take the Mediterranean lifestyle home with you.
What's included
Food
4-5 variety of tapas
Drinks
1-2 types of drinks
Availability
Select a date
Things to keep in mind
If requested, the host can accommodate the dietary needs listed. You must let the host know before the experience if you’d like your needs to be accommodated. Contact us
- Tree nut allergy
- Gluten-free allergy
- Peanut allegry
Any experience can be cancelled and fully refunded within 24 hours of purchase, or at least 7 days before the experience starts.
Up to 12 guests of all ages can attend.
It’s up to each guest to understand the ingredients being used and communicate any allergies or dietary restrictions to the host. Guests should also consider that consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.
This experience includes alcohol. Only guests who meet the legal drinking age will be served alcoholic beverages.
What you will find in our classes
Passionate cooks
Learn traditional recipes and hear personal stories from local hosts.
Fresh food
Right from the market to the table. 100% local food.
Intimate settings
Share a meal in unique spaces, from private farms to secret rooftops.
100% satisfaction
Hundreds of happy customers give us their approval.
Happy foodies
Airbnb Experiences
customers reviews

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I highly recommend this cooking class. I had a GREAT time. I love how Eladi explained the cooking process as well as a bit of cultural history about making Paella.... read more I feel very confident in recreating this dish on my own. It was delicious!
Melanie
1/22/2023
A great experience. Eladi's vivid descriptions and storytelling of the food and drink is captivating. A low-key chance to cook and make friends that I recommend.
Johan
7/05/2023
Took us an hour from Barcelona. We were disappointed that Eladi chose to go to another room when the paella was cooking and we were eating rather than sit with... read more the guest, having the ability to talk to him and ask questions would have made it a better experience. Also didn’t go through the broth making at all. We thought this experience was ok
Jeremy
6/27/2023 -
Eladi is good people and enjoys introducing people to paella, etc. Nothing to regret here. Enjoy a break from the rest of Barcelona!
Stuart
6/11/2023
We had a great time in the kitchen, learning how to make good, traditional paella and sangria. Eladi was a kind host, and shared his knowledge and stories about the... read more dishes with us :)
Sofie
6/14/2023 -
First time cooking Paella. I took my wife here as a surprise event, and she loves the experience. There's almost as much storytelling as there is actual cooking. Eladi goes... read more in depth about the roots of this and other Spanish dishes.
Pedro
5/16/2023
We had fun, learned a lot, and got to eat delicious food. I had paella two more times during my visit in Barcelona, and this tasted just as good (maybe... read more a little better)!
Chalitda
9/02/2023
Eladi’s class was the perfect activity for my family. He provided really interesting history and cultural context and we were able to have just the right amount of hands... read more on experience. And the paella was delicious! Highly recommend!
B
7/24/2023
My daughter and I had a fantastic experience learning how to make authentic paella, crema catalana and sangria at this class. Anna is so friendly, informative and talented; we really... read more enjoyed meeting her. The paella was the best we have ever tasted. We would definitely recommend this class.
01/02/2020
Initially I registered for another paella cooking class, but it was cancelled a day before the class. I looked online and and was glad that i managed to find this... read more class. It was an excellent class! Anna is a very passionate and articulate teacher, and she shared with us all about Spanish cooking. She prepared a drink Sangria with red wine, a dessert crema catalana ( which involves a blow torch), and chicken, prawn and green bean paella. As there was one participant which was vegetarian, we also had a smaller pan of artichoke paella which was delicious. (so its good that you go with a vegeterian! Haha) This class is interactive as for each step Anna would demonstrate and then someone could volunteer to take over. At the end of the class I purchased the wooden spoons we ate with :) I saw that they also had "pimento la vera" and saffron for purchase, but I had already got that on my trip to Granada, a few days ago.
06/02/2019
Amazing experience!!!! Our group was lots of fun! You learn not only how to make this dish but also some history and you get to meet other people that are... read more here visiting. Highly recommend!
20/05/2019



